Amazing Asia Agriculture Fruit Harvesting and Processing Compilation #5 - Asian Dried Persimmon

Dried fruit doesn’t sound like anything special, but the magic of Japanese hoshigaki is in the method. While Americans tend to eat Hachiya persimmons fresh, Laureance Hauben of Penryn Orchard in California says, Japanese persimmon lovers reserve the best for drying. The result? Thank For Watching Noal Farm For more Hot video Please Sub me Here: Video source: Esmartmenu and Minokamo city Blog Copyright disclaimer: I do NOT own this video nor the image featured in the video. All rig