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✅♥️Please subscribe and support us #Sangk bread recipe #Delicious #sangak bread _________________& History of Sangak bread (traditional and delicious Iranian bread):; Sangak means small stone in Farsi. This traditional Iranian flat bread is covered with sesame seeds and baked in the oven on a bed of small river stones. Sangak bread was the bread of the Iranian army and was mentioned for the first time in the 11th century. Each soldier carried a small amount of pebbles, which were gathered in the camp to make a “pebble oven“ that baked bread for the entire army. Iranian wholemeal bread is without oil, sugar and preservatives. Sangak bread is the perfect complement to dips, salads, as part of a meze feast, or with your favorite cheeses and cold cuts. The dough that is made in this video uses the ingredients of the following recipe: ✴️Water ✴️Chapati flour ✴️
