Once you try this puff pastry dessert, you will be addicted! Ingredients: puff pastry: 350 g (12 oz) milk: 30 ml (1 fl oz) whipping cream: 450 ml (15 fl oz) powdered sugar: 150 g (5.3 oz) vanilla sugar: 10 g (0.4 oz) Nutella: 100 g (3.5 oz) Follow us on: Youtube: Facebook: Instagram:
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