Liziqi Channel—— Salted Duck Egg Yolk Sauce(Chinese Mayonnaise) 小时候家里的鸭苗都是孵蛋的母鸡在孵, 一个月的样子出壳, 养个半年就该下蛋啦! 做了些咸鸭蛋, 又拿咸鸭蛋做了蛋黄酱啥的一堆~ When I was little, the ducklings at my home were hatched by hens. Hatch for about one month, and raise them for half a year, they will reward you with a new batch of eggs. Make some into salted eggs which are then turned into mayonnaise and other food. Subscribe to Liziqi Channel on YouTube: more videos of my channel: Spring 春之卷(playlist):https://
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