Forget about the oven! This cake with bananas teached me to value my time

Forget about the oven! This cake with bananas teached me to value my time Ingredients: cocoa biscuits - 400 g (14 oz) milk - 150 ml ( fl oz) bananas - 3 pieces for the cream: vanilla-flavored pudding powder - 120 g ( oz) sugar - 200 g (7 oz) milk - 1 l (34 fl oz) butter - 100 g (3.5 oz) In the third part of the cream we add: nutella - 170 g (6 oz) for the glaze: sugar - 100 g (3.5 oz) cocoa - 50 g ( oz) milk - 120 ml (½ cup) butter - 50 g ( oz) Tray size 24 x 24 cm ( x in) In the fridge for 2 h Follow us on: Facebook: