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CLICK BELOW FOR RECIPE! 🡇🡇🡇 Celebrate the holiday season with this stunning Christmas wreath pavlova with berries, a tart raspberry sauce and mascarpone whipped cream! Pavlova is a light and airy meringue dessert made with egg whites and sugar. It has a slightly crunchy outside and soft, marshmallow inside. It’s a sweeter dessert but my simple raspberry sauce helps balance the sweetness perfectly! Top the wreath pavlova with raspberries, strawberries and mint leaves to make it extra festive! You’ll love this easy and beautiful Christmas dessert! Get the full recipe here: SUPPLIES/TOOLS: Items In My Kitchen: (Amazon Affiliate Links) *Beyond Borscht Cookbook: *The European Cake Cookbook: *Copper KitchenAid Mixer: *KitchenAid Handheld Mixer:
