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No birthday without puff pastry! Quick appetizer for many guests Ingredients: cheese cream - 800 g (28.2 oz) cheese cream - 200 g (7 oz) ham - 150 g (5.3 oz) yellow bell pepper - 100 g (3.5 oz) zucchini - 100 g (3.5 oz) mushrooms - 100 g (3.5 oz) cherry tomatoes - 100 g (3.5 oz) potatoes - 100 g (3.5 oz) red onion - 100 g (3.5 oz) salt - 3 g ( oz) Tray size 24 X 30 cm ( x 12) IN THE OVEN 200 °C/10 MIN olive oil - 10 ml ( fl oz) oregano - 3 g ( oz) Tray size 30 X 40 cm (12 x 16 in) IN THE OVEN 200 °C (392 °F) /25 MIN for sauce: mozzarella - 200 g (7 oz) Parmesan - 70 g ( oz) cheese cream - 200 g (7 oz) olive oil - 20 ml (0.7 fl oz) salt - 2 g ( oz) black pepper - 2 g ( oz) Diameter of the bowl 12 cm ( in) IN THE OVEN 180 °C (356 °F) /10 MIN for decoration: tomatoes - 100 g (3.5 oz) fresh basil - 5 g ( oz) Follow us on: Youtube:
