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This refreshing, lemony salad incorporates diverse textures and flavors for a hearty chilled dish. Here, flavors of brined tuna and bright lemon shine through, while firm chickpeas and leafy parsley add textural intrigue. We encourage creativity: you can substitute any other beans for the chickpeas (green beans could make for a great Nicoise-inspired salad), and you can play with texture by adding nuts or seeds. At ChefSteps, we don't tell you how to
