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Karela or bitter gourd is full of health benefits though karela has some bitterness in taste. Particularly it is very good for people with diabetes, heart disease, constipation, also helps in boosting the immune system, weight loss, liver health and many many more health benefits, so it should be included in our diet whichever way possible. So we must include karela in our diet whenever it is available in the market. Today I have shown how to make karela pyaz bhujia in an easy way. Also by this way bitterness of vegetables will be negligible and I am sure all in the family will like it. So please try this healthy recipe in your kitchen and let me know by writing a comment in the comment box. करेले की भुजिया इस तरीके से बनाएंगे तो आपको कभी भी कड़व

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