The BEST Drunken Noodles

🌼Visit for Written Recipe w/Step by Step Pics!🌼 🛎 GET NOTIFICATION: Subscribe my channel & check the “Bell“ button right next to the subscribe button to get notifications when I upload new video and go on LIVE & New Recipes Published!! AsianAtHome #SeonkyoungLongest #DrunkenNoodles Website Facebook Instagram Pinterest 🌼 RECIPE: 🌼 Get My Merch and let your [nu:ders] on! 🌼 Get the BEST. MEAT. EVER. Butcher Box 🌼 In This Video... Wusthof Knife Portabel Gas Stove Gold Boos Cutting Board 🌼 Cameras Canon EOS 5D Mark IV Canon EOS 80D Canon EOS 70D Panasonic LUMIX GH5s 🌼 Lens Canon EF 85mm II USM Canon EF 100mm f/ IS USM Macro Canon EF 50mm f/1.8 STM Lens PANASONIC LUMIX Professional 12-60mm 🌼 music ♫ Music by KoVu & Michaella - Love Me Anyway - Music by Colin Magalong - Blossom (Lenno Remix) - Music by Dylan Rockoff - Feeling Fine - 🌼Drunken Noodles Ingredients For the Protein 8 oz pork, chicken, beef, shrimp, extra firm tofu or mixture of the proteins 1 tsp fish sauce 1 clove garlic, grated pinch of white pepper For the Sauce 2 tbsp oyster sauce 1 tbsp fish sauce 1 tbsp soy sauce 1 tsp dark soy sauce 2 tbsp palm sugar or honey pinch of white pepper For the Stir-fry 2 tbsp cooking oil 8 cloves garlic, crushed then chopped 1 to 5 Thai chili, crushed then chopped 1 large shallot, sliced 6 oz Chinese broccoli or broccolini, cut into bite size 1 lb fresh rice noodle sheets, cut into large chunks and separated or dried rice noodles soaked in hot water for 15 minutes then drained 1 red chili, sliced, optional Handful basil leaves (approximately 2 cups)