A Better 1 Cup V60 Technique

The technique is written out below, let me know how you get on with it! The original V60 Technique Video: Plastic 1 Cup V60*: The Weird Coffee Person Mug: The Dosing Trays: The Best Electric Gooseneck Kettle: Answering questions you had in the comments about the recipe: The 1 Cup V60 Method 15g ground coffee 250g soft, filtered water, freshly boiled (for lighter roasts) Grind: medium-fine 0m00s: Pour 50g of water to bloom 0m10s - 0m15s: Gently Swirl 0m00s - 0m45s: Bloom 0m45s - 1m00s: Pour up to 100g total (40% total weight) 1m00s - 1m10s: Pause 1m10s - 1m20s: Pour up to 150g total (60% total weight) 1m20s - 1m30s: Pause 1m30s - 1m40s: Pour up to 200g total (80% total weight) 1m40s - 1m50s: Pause 1m50s - 2m00s: Pour up to 250g total (100% total weight) 2m00s -