In the lifelong pursuit of the perfect cappuccino I've talked a lot about the making the best espresso, but not a lot talk about the milk. The time has come, and the internet overlords have laid this old article from Barista Magazine upon my phone. In this article it goes over the process of freeze distillation (fractional freezing) and how it can really elevate your milk and coffee game. ↓FOLLOW FOR MORE↓ - Patreon: - Sprometheus IG: - Little Giant Coffee: - Little Giant IG: - Facebook: - Twitter: THE MUSIC Feeling Blue - FAS Sounds #cappuccino #coffeeandmilk #barista
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