Hey Foodies, today I've got my Instant 10 Minute Recipe of Sweet Potato Chips, these shakkarkandi wafers come out super crisp and crunchy! Do Subscribe to CookingShooking - Ingredients: Sweet Potato / Shakkarkandi Water - to clean Oil - to cook Salt - to season Red Chilli Powder - to season Kitchen Products I use: Measuring Cup & Spoon Set - Kitchen Weight Scale - Instant Yeast - (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - (small pack) Pizza Screen - (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - Good NonStick Pan - Whipping Cream - Oven For Baking - (28liter is good enough) Microwave - (not good) Website: | http:
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